> Some aldehydes smell very good.
>
> Which one? At what concentration?
Well, not too strong...
I think there are a lot. I must have some in my
collection....
cinnamaldehyde?
3-methoxy-4-hydroxybenzaldehyde?
I recall that in general the higher molecular weight
aldehydes may be sweet smelling...
Some coffee beans have sweet smelling aldehydes that are
rather delicate...
In natural and artifical flavorings I think you will find
quite a few.
> > Argentina has silver.
>
> Of course there is some. But to the point I was
> referring to "Sierra
> del plata."
Oh, yes, the ledgend... You know there are several of
these, dealing with silver and gold... Do you know the one
from Japan?
Ray
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Received on Wed Dec 15 03:48:57 2004
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