Re: Some temperaprint questions - beware! these are dummy,beginners questions

From: pete ^lt;temperaprint@blueyonder.co.uk>
Date: 02/05/04-06:43:08 AM Z
Message-id: <BC47EADC.501C%temperaprint@blueyonder.co.uk>

 Dave

> Loris,

>
> This is hard to describe in words. Are you into cooking? The situation is
> like when you mix flour with water, they tell you to add just a little water
> at first. Otherwise you would be pushing the clumps around and it is very
> difficult to get a good mix. If you add just a little water each time, then
> it will be easier to mix. The other situation is like mixing cocoa powder
> into milk. The cocoa powder doesn't dissolve in the milk either, so you have
> to disperse them.
>
>
> Dave S
>
 Excellent description I shall pinch this off you to use again

Pete
Received on Thu Feb 5 06:32:57 2004

This archive was generated by hypermail 2.1.8 : 03/02/04-11:35:07 AM Z CST