RE: Potassium Oxalate recipe

To: alt-photo-process-L@usask.ca
Subject: RE: Potassium Oxalate recipe
From: Dan Burkholder <fdanb@aol.com>
Date: Fri, 22 Sep 2006 05:00:55 -0500 (CDT)
Comments: "alt-photo-process mailing list"
In-reply-to: <001c01c6ddd5$5175e050$51a0fea9@NEWDELL>
List-id: alt-photo-process mailing list <alt-photo-process-l@sask.usask.ca>
References: <001c01c6ddd5$5175e050$51a0fea9@NEWDELL>
Reply-to: alt-photo-process-l@usask.ca

Heed Eric's warning about the bubbling. Good grief, when Eric turned me 
on to that formula (and kindly, the chemistry what with his being right 
here in the Dallas area) I luckily used a mixing container much larger 
than the total mixed amount would suggest. Think of a giant Alka Seltzer 
that goes on for a looooong time!

Good luck!

Dan

Eric Neilsen wrote on 9/21/06, 6:26 PM:

 > Mix you Pot Card into cool distilled water; about 1/2 your total volume.
 > SLOWLY  add your Ox Acid as it WILL BUBBLE!!!!.


-- 
www.DanBurkholder.com
www.TinyTutorials.com

References:
- RE: Potassium Oxalate recipe
  - From: Eric Neilsen <ejnphoto@sbcglobal.net>