[alt-photo] Re: filtre étoffe and autochrome

Jacques Kevers jacqueskv at gmail.com
Wed Mar 30 19:03:08 GMT 2011


I do not know the book, and therefore ignore in what context the expression
is used. If the text is referring to some way of filtering a preparation, it
just might be some kind of muslin / butter muslin / cheesecloth -- whatever
term you are familiar with...
JK

2011/3/30 Mustafa Umut Sarac <mustafaumutsarac at gmail.com>

> Jacques ,
>
> I have the book but in french. At APUG , a french guy really tries hard to
> make the screen.
> I gave him the recipes from collected from some museums and he keep asking.
> He is french and does not understand the french terms. If you know what
> Lumiere wanted to tell with this word , it would be great.
>
> Thank you ,
>
> Umut
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