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RE: Gum vs. Kallitype
>Getting a good glass of wine is another story, It can be done but
rarely.
Yeah, well you're not alone. This is a problem to be had in 99% of the
Western Hemisphere.
>From: Tillman Crane <tillman@softsolutions.com>
>Reply-To: alt-photo-process-l@sask.usask.ca
>To: alt-photo-process-l@sask.usask.ca
>Subject: RE: Gum vs. Kallitype
>Date: Fri, 24 Mar 2000 07:58:59 -0800
>
> >On Thu, 23 Mar 2000, Keith Gerling wrote:
> >
> >> I'll try putting the gum over kallitype. Hmmmm, there was a reason I
>didn't
> >> think this would work, but I can't remember what it was. Thanks for
>the
> >> tip.
> >
> >
> >Dichromate is a silver bleach, so here in New York City it bleaches out
> >the kallitype, which is made of silver. But maybe in Utah ... or ??
> >
> >And speaking of Utah, an off-topic topic: My husband INSISTS someone told
> >him that restaurants in Utah aren't allowed to serve rare steak. Or
>medium
> >steak either.
> >
> >Is that like the one about the polar bears on the streets of chicago?
> >
> >best,
> >
> >Judy
>
>The few good resturants will serve good steaks, but those are few and far
>between. Getting a good glass of wine is another story, It can be done but
>rarely.
>
>tillman crane
>sandy utah
>
>
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