RE: powdered albumen

From: Bob Kiss ^lt;bobkiss@caribsurf.com>
Date: 06/16/04-02:39:27 AM Z
Message-id: <NIBBJBPKILANKFOAGNHEIEPOCMAA.bobkiss@caribsurf.com>

DEAR CHRISTINA,
        OOOPS! Judy already answered this! I guess I should read all my e-mails
before responding to any. Sorry!
                CHEERS!
                        BOB

-----Original Message-----
From: Judy Seigel [mailto:jseigel@panix.com]
Sent: Wednesday, June 16, 2004 1:33 AM
To: alt-photo-process-l@sask.usask.ca
Subject: Re: powdered albumen

On Tue, 15 Jun 2004, Christina Z. Anderson wrote:

> Those of you doing the albumen process, do powdered egg whites work
equally
> well, or at all?

In P-F #8, "Albumen Liberation" and "Classic Albumen", Dan Levin
is using Deb El brand powdered eggwhite. He says in a footnote
"presumably other powdered egg whites are equivalent." But he didn't like
liquid egg whites. (p.31)

J.
Received on Wed Jun 16 03:39:37 2004

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