Greetings-
> From: Sam Wang [mailto:stwang@mindspring.com]
> Why is sepia toned prints sometimes more reddish, and other times
> more, well, sepia? The difference happens with the same paper. I know
> the print density makes some difference, but what else? Is it
> controllable?
The responses so far have been helpful, especially Tony's and Sil's.
Thanks!
Sam, are you referring to the reddish hues which sometime happen along the
borders of the chocolate tones? If so, I covet them as well and have just
assumed them to be capricious.
If I understand you correctly, I would suggest you print up a few images on
Ilford Warmtone paper and tone them in Hypo-Alum sepia toner (I use The
Formulary's). This combination produces a truly exotic range of reds and
browns - really lovely and unique. The Kentmere Warmtone paper also
produces these reds subtleties as well, but a bit more subdued and on a more
cream colored base paper.
The Hypo-Alum sepia is a one-step toner used at 115*-120* that produces a
unique of range of color, as well as enhanced "texture" - an almost tactile
quality (for lack of a better description). A very useful toner.
Hope this helps.
Best - Jon Bailey
This archive was generated by hypermail 2b29 : Tue Jan 11 2000 - 12:10:49