From: Dave Rose (photo@wir.net)
Date: 02/17/01-05:56:23 PM Z
Dear Judy,
Could you elaborate on that a bit? Are there certain circumstances in which
diluted gum is advantageous? (I always use gum 'straight', out of the jug).
Best regards,
Dave Rose AKA Cactus Cowboy
Big Wonderful Wyoming
Judy Seigel wrote:
(snip)
> If it's not 14 degree baume doesn't matter either. That's just a starting
> point: I add water to a mix about 99% of the time. Viscosity and
> proportion of gum emulsion aren't cast in concrete, in fact best changed
> according to needs of each color and layer, I find, usually.
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