From: Eric Neilsen (e.neilsen@worldnet.att.net)
Date: 03/25/02-08:32:31 PM Z
Check the archives. Linus posted a formula to make it. Perhaps Sandy kept
it handy. I don't see it right now.
(Sodium Carbonate and Acidic Acid)
EJ NEilsen
----- Original Message -----
From: "Kris Erickson" <kerickso@acs.ryerson.ca>
To: <alt-photo-process-l@sask.usask.ca>
Sent: Monday, March 25, 2002 4:03 PM
Subject: Sodium acetate
> Hello all,
> Does someone know where I can get sodium acetate? I've heard it's a food
(meat) preservative as well as a runway de-icer (yum!). I also know it can
be synthesized from white vinegar & baking soda (though I'd rather not go
that route--HEAVY carbon dioxide output). I'm thinking Home Depot, Walmart,
or a food prep. retailer, etc. (By the way, I'm in Toronto, Canada, if that
helps.)
>
> Any and all ideas welcome,
> Thanks in advance,
> Kris Erickson
>
>
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