RE: New Gloy = Bakerex

Ok got it. Thanks.
 
Regards,
Loris.

-----Original Message-----
From: TERRYAKING@aol.com [mailto:TERRYAKING@aol.com]
Sent: 28 Mart 2006 Salı 17:26
To: alt-photo-process-L@usask.ca
Subject: New Gloy = Bakerex

In a message dated 28/3/06 2:22:40 pm, mail@loris.medici.name writes:

And my question is. Which type of PVA (or PVAOH) do you use? As far as I
can understand, there are different PVA's (or PVAOH's) with different
viscosity; I remember reading somewhere that PVA (or PVAOH) used for
making glues is PVA (or PVAOH) 25 (25 is the viscosity figure I
presume).

TIA,
Loris.

Loris

It's a bit like Scotch, the effect seemes to vary depending how much
water one puts in it.

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