Re: alternative colloids was RE: gloy for tricolor on yupo?

From: Gordon J. Holtslander ^lt;holtsg@duke.usask.ca>
Date: 03/31/06-11:31:51 PM Z
Message-id: <Pine.OSF.4.53.0603312330060.395846@duke.usask.ca>

On Fri, 31 Mar 2006, Gordon J. Holtslander wrote:

>
> What about microbially produced gums like xanthan and gellan
> or maybe pullulan, a fermented carbohydrate
> http://www.hayshibara-intl.com/food/pullulan.html

Oops - that link is:

http://www.hayashibara-intl.com/food/pullulan.html
Received on Fri Mar 31 23:31:57 2006

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